Friesian Cows - The Backbone of the New Zealand Dairy Industry
Friesian cattle, often referred to as Holstein or Holstein-Friesian, are the most common cow found on New Zealand dairy farms; renowned for their superior productive capacities. Their origins are linked to North Holland where they were the regional cattle dating back over 2000 years ago. The breed was developed and bred with the aim of increasing the output that the cattle produced, maximising the benefit of an abundant supply of grass. As time has passed, Friesian cows have developed their characteristic black and white appearance due to the artificial selection of breeders; a sign that is associated with high production dairy cows throughout the world.
Friesian cattle are distinctive in their appearance, being a large animal with distinguishing black and white colourations over the entire body; others white with red patches. Calves generally weigh between 40 and 45 kg at birth; although much larger have been recorded. On average, a fully grown Friesian cow will stand approximately 1.48 metres tall and weigh in the vicinity of 550 to 600 kilograms.
The New Zealand dairy industry is world leading in respect to the quality of product and the production levels that the farming operations within the industry are able to achieve. Being a leader in innovative technologies, management processes and productive additives to the farming production cycle, the basis of much of the increases in output is down to the breed of the cow. Over 40% of cows utilised in New Zealand dairy operations are Friesian, contributing significantly to the productive capacities as a result of their innate ability for increased production, as well as their positive response to external inputs in the farming environment.
The Friesian breed has numerous advantages over others utilised in the New Zealand dairy industry, including the ability to calve more frequently and in higher occurrences over their lifetime, they possess lower cell counts and have higher percentage levels of protein and fat and regularly give birth to valuable male calves. Through years of research on the productive capacities of the Friesian breed, it has been found that they are a versatile animal that produces high quality milk, offering high lifetime yields and their meat is desired for its high protein and leanness.
When considering additions to your farm, or perhaps the replacement of the entire herd; search for Friesian cows for sale. Laying the foundation for the dairy business to be grown upon is the most important aspect. Friesian cows provide that platform, enabling high milk yields of quality milk, greater increases in herd size through their ability to calve more frequently and the maximisation of the return on investment of external inputs into the farming and dairy operation.
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With the definitive origins of Friesian cows being undetermined, the traces of the breed have been tracked back to Jutland where herds of cows with the characteristic black and white colourations grazed the fields. These Friesians were imported into Holland in the 1700's to replace fallen stock that become victim of floods and disease.
Thirty cross breed clinically healthy calves (16 male and 14 female) and thirty cross breed clinically healthy lactating cows were blood sampled. There were significant variations found in most hematological and biochemical parameters (p < 0.05). The results of the present study showed that among hematological parameters Hb concentration (8.28 ± 0.846 gm/dl) , total RBC count (6.37 ± 0.66 ×106/μl), lymphocyte (64.26±5.91%), monocyte (9.26±3.39 %) was significantly higher in calves.
As New Zealand's largest industry, dairy farming is also one of New Zealand's fastest growing industries. Finding a dairy farm for sale in New Zealand should be done in consultation with a range of professionals including an agribusiness manager, an accountant and a lawyer. Many sharemilkers and herd managers get into the dairying industry with the aspirations of one day owning their own farms.
The dairy industry in New Zealand plays a large part in our economy contributing 25% of total merchandise export earnings. It is the biggest export earner and is a well-known and reputable industry with a thrilling future. New Zealand's all-grass farming system, large-scale processing, high research and development investment and creative marketing make it a world class outfit.
Copping is becoming costlier day by day in India.Many farmers have sacrificed their lives.The cost of land has arisen.The net profits from land based venture have declined.The technology generation and scientific research is in dull drums.Many alternatives have benn in operation with punjab farmers .The cropping diversification to dairy faming is discussed .It is a part of a book to be posted here in parts.This is first part .Theses are the original results of the author during discussions .
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With the definitive origins of Friesian cows being undetermined, the traces of the breed have been tracked back to Jutland where herds of cows with the characteristic black and white colourations grazed the fields. These Friesians were imported into Holland in the 1700's to replace fallen stock that become victim of floods and disease.
When you are looking for cows for sale there are some important questions you need to ask to ensure you get the best outcome for your expenditure. You need to be aware of the correct questions, terms and phrases used in the industry so you can keep up with market place.
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