In Southern California, the old-fashioned sandwich trucks are being upgraded to mobile restaurants with menus as varied as the culture. In the face of chain restaurants and high operating costs, many small locally owned food businesses have disappeared and the catering truck industry is stepping into the gap. The speed of...

As a weight loss consultant I have many clients that due to their busy schedule need to hit a drive thru now and then. Here are a few ideas on better choices when getting a meal on wheels.