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Poker: World Series of Poker - How World Series of Poker BegunThough the World Series of Poker made its official debut in 1970, the idea of the Horseshoe's annual tournament was actually conceived more than two decades earlier. Poker: Video Poker 101If you have been into a casino, chances are, you have seen or played with a video poker machine. For those who do not know what video poker is or for those who haven't stepped inside a casino, video poker is one of those casino games that looks like and has a similar size like that of a slot machine. It is usually played on a computer console. Poker: Texas Hold’em Poker - Get Your Game in ShapeTexas Hold’Em Poker can be learned and mastered by anyone in just a quick few minutes, because unlike any other poker games, you don’t have to calculate and compute odds and try to count cards. Remember, in playing, you must always play fairly. Poker: Texas Hold’em Poker - Get Your Game in ShapeIf Texas Hold’Em Poker is a new-fangled game to you, don’t worry about being confused, because it is such an easy thing to learn compared to other poker games such as 7 card stud or Omaha High. Texas Hold’Em Poker can be learned and mastered by anyone in just a quick few minutes, because unlike any other poker games, you don’t have to calculate and compute odds and try to count cards. Remember, in playing, you must always play fairly. Poker: Strip Poker - Adding Zest to a Boring GameStrip poker has been with us for ages, and contrary to popular belief, strip poker is originally not a sensual, erotic game. Recipes: Chocolate Pudding & Snow PuddingOne cupful of molasses, two cupfuls of sugar, one cupful of milk, one-half pound of chocolate, a piece of butter half the size of an egg. Recipes: Chocolate SaucePut one pint of milk in the double-boiler, and on the fire. Shave two ounces of Walter Baker and Co.'s Chocolate, and put it in a small pan with four tablespoonfuls of sugar and two of boiling water. Recipes: Milton Pudding & SaucesUse one pint of stale bread broken in crumbs, one quart of milk, two eggs, half a teaspoonful of salt, half a teaspoonful of ground cinnamon, three tablespoonfuls of sugar and two ounces of Walter Baker & Co.'s Chocolate, grated. Recipes: Chocolate Meringue PuddingFor a small pudding use one pint of milk, two tablespoonfuls and a half of cornstarch, one ounce of Walter Baker & Co.'s Chocolate, two eggs, five tablespoonfuls of powdered sugar, one-fourth of a teaspoonful of salt, and half a teaspoonful of vanilla extract. Recipes: Chocolate PuddingReserve one gill of milk from a quart, and put the remainder on the fire in a double-boiler. Mix three tablespoonfuls of cornstarch with the cold milk.
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