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The very popular Garam Masala of India is a mixture of peppercorns, cloves, bay leaves, long pepper, black cumin or zeera, cumin seeds, cinnamon, cardamom and coriander seeds. Other types of spices in India are masalas for different dishes.
In India, it is a popular fast food. Here its taste contains a combination of western spirit and Indian soul. The most popular pizza toppings here are paneer, tandoori chicken and capsicum.

