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Brian Alan Burhoe - Articles

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Brian Alan Burhoe A graduate of the Holland College Culinary Course, I have cooked in Atlantic Coast commercial kitchens for over 30 years. I hold provincial journeyman cooking papers -- and I am a member of the Canadian Culinary Federation -- Chef de Cuisine.

My articles reflect my interests in food service, folklore & mythology, imaginative literature and our best friends -- our dogs. My Home Page is A CULINARY MYSTERY TOUR - A Literary Chef

My articles are being reprinted on many Blogs and websites, including the popular WUVING.com

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