Carol Kicinski is a gluten-free recipe developer, food writer, and television chef. She is the author of the up coming gluten-free cookbook Simply...Gluten-free Desserts and does a monthly gluten-free cooking segmnet on the national syndicated morning show DaytimeTV. Carol also founded and publishes the popular blog, Simply... Gluten-free, where she shares recipes and tips for gluten-free cooking and living with beautiful photos and a touch of humor.
Recent Activity
An easier version of the classic almond pear tart. Gluten-free and easy!
A whole grain, gluten free muffin that is made with very little effort. Whole grains and fresh fruit are important in a gluten free diet.
A rich, chocolate and Sunbutter treat that is gluten and nut free. A little bit of indulgence now and again helps keep the diet on track.
A spicy, salty, sweet recipe with an Asain flair. Spicy Noodle recipe that is gluten, dairy and nut free. Great for entertaining.
A gluten free recipe for pork tenderloin that will wow your guests. No one needs to know how simple and quick it is to prepare.
Small changes add up to big rewards when it comes to a healthy diet. These gluten free cookies are packed with nutrients.
How to take ordinary chicken and make it fancy enough for entertaining. Special enough for Saturday night, easy enough for Wednesday night.
Ribs that you can prepare easily with no grill - tender, succulent, fall-off-the-bone, melt-in-your-mouth delicious. A few simple tips and a recipe for Cherry Cola Ribs.
Recips for mosit and delicious cupcakes that are not only gluten-free but vegan!
Yes Virginia, a gluten free gingerbread house does exist! It is not only possible, but they are so fun to make!

