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![]() Author is an avid natrure analyst,has worked on & written books,research papers and short & large articles on several aspects of the nature such as farming,forest,food and water etc.
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![]() Biodiversity and its conservationBiodiversity is the nature's gift to mankind.Plant diversity is reciprocal to animal diversity and both are important to man for its very survival. Currently biodersity is under threat. Biodiversity together with ecosystem diversity and population diversity are in the decline. Without biodiversity and with one species dominating the eco system is threatened and is bound to perish beyond its carrying capacity. ![]() MUNICIPAL SOLID WASTE MANAGEMENT THROUGH VERMICULTUREMunicipal solid waste management has been a poblemetic issue in most tropical countries of the world. MSW, if properly managed, can be a source of energy and soil fertility enhancing vermi compost and its faulty management can spread epidemics. The author wishes to throw some light as to how MSW can be better managed. ![]() Why We Should Reject the Current Agri Practices and What Should We Do to Meet the Ever Increasing Global Hunger SustainablyModern agri practices have resulted in crops that are seral community,the GM crops have failed, the food is devoid of Vit.A&C, zinc & copper, manganese, nickel & cobalt, contains more carbohydrate and less protein all due to the applications of ACFs, pests show more resistances, pesticides result in more human deaths than pests. Sustainable agriculture produce healthy and tasty food, the B:C ratios are high. There is no chance of hman death in this agriculture. ![]() Environmental Protection and Sustainable DevelopmentSustainable development is defined as the process of development that meets the need of the present generation without compromising the ability of the future generations to meet their need. ![]() Actual State of Organic AgricultureOrganic agriculture is about more than just growing crops without using either chemical fertilizers and synthetic pesticides, rather it a holistic approach to the very system of farming that restores, maintains and enhances economical sustainability and ecological balance generating non toxic, healthy and tasty food or medicine or dye with natural fragrance and colour. ![]() Rejuvenation of Mangroves for Disaster ManagementTropical cyclones are characterstics of the warm seas who have estuaries along the coasts. Nature has provided mangroves in these estuaries inabnundance. Human interferencence alters this natural balances. ![]() The Importance of Conservation of Traditional Native Crops and Crop Related Diversity During the Second Green RevolutionAny discussion on agriculture in India must begin with a history of the practices followed here (our own) and borrowed from the west (thrust from outside) starting from the pre green revolution time. ![]() Biotechnology and Environmental BiosafetyGenetical modification of Agricultural Seeds- cotton, soya, maize, potato, rice and trees in the forest threaten the very existance of the natives created in the process of evolution. ![]() Gandhi, Globalization and Climate ChangeGandhi favoured nationalstic approach but globalisation converted the world into one village. Heavy industrial development in one part of the world putting pressure on other parts. ![]() Organic Soil Fertility Management for Enhanced Paddy Productionunder current agricultural practices chemicals are used for enhanced production. The food so generated is toxic in every way and the agriculture is non sustainable.To make agriculture sustainable and produce healthy food biodiverse based organic farming is the only way.
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