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Robert Vance heads up the China Teacing Web and has been teaching English abroad since 2002.
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 Could You Pass Some More Donkey Please?I’ve always drawn the line with dog. Even though my Chinese friends tell me that cooked dog in China is of the wild variety, I just can’t do it. I always politely refuse. But that doesn’t mean that I haven’t eaten some other very strange foods in China. Sometimes, you just have to go with the “local specialty.”
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