Coconut candy - a very popular candy
Coconut candy is a popular candy in Brazil. There is a specific reason for this, but the ease of achieving the ingredients (which are few and typically Brazilian) and simplicity in preparing this recipe you.
This candy does not require a large number of ingredients, but only grated coconut, sugar, egg yolks, cinnamon and cloves, and their preparation is quite simple, which can motivate their preparation for snacks, desserts and picnics.
The coconut candy makes a big hit with the kids, but she can not only take advantage of its sweet taste, as well as adults will love this recipe.
Another advantage of this recipe is the possibility of replacing the coconut with other ingredients such as strawberry or passion fruit pulp in order to create new revenue from the traditional soft coconut.
Ingredients
* 1 pound of sugar;
* 1 grated coconut;
* 12 egg yolks;
* Cinnamon stick;
* Carnations.
How to prepare
* In medium heat, stir the sugar until it melts and reaches a syrup to the wire;
* Remove the syrup from heat and add the coconut with the egg yolks;
* Mix well, add the cinnamon and cloves and cook again;
* Stir continuously until all the syrup is thick, when then remove from heat and let cool;
* While still warm, store in a serving dish or in bowls, then put in the refrigerator;
* If possible (and ask for a better look and act more finesse), serve in bowls this sweet.
You can eat this candy when you want and in anywhere, because it's very easy to transport it. And so, do you want a coconut candy?
Questions and Answers
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