Corporate Catering Sunshine Coast

Posted: Dec 22, 2010 |Comments: 0 |

Corporate Catering

The Schnitzel Bin specialises in buffet catering for large numbers.  This has been very popular this year for corporate Christmas Staff Parties.  When catering for a factory or office staff, it is important to let your caterer understand the location and number of guests that require catering.  This will ensure the menus provided and quote is suited for your needs.

Whilst some caterers don't require to view the venue before the date of function, it can be a good idea for other venues.  If your function is held on your work premise, it will be easy to known the layout and facilities available.  Hired halls may have an information sheet available to forward on so your caterer can see if they require any additional items that will ensure a smooth service.

Tables and bins are important items for catering and service, so if these are required have them available on the day.  If you are providing drinks for staff, don't forget water as not everyone drinks soft drink and/or alcohol. 

Timings are important when catering for Staff Parties.  If your staff are finishing their last work day early, having lunch and going home, this will be a very exciting day.   Work timings to suit either before or after lunch, when having raffles and giving gifts.  If you are planning to be finished by a certain time, let your caterer known so they can work with you to be finished to suit.

If you have any questions regarding catering for larger corporate functions, feel free to ask your caterer how they operate and organise service on the day.  Once you have organised a menu and number of guests, your caterer will be able to provide you details on arrival, service and cleanup.

Enjoy your Staff Functions, and let professionals take the hassle out of catering for you.

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