Gru Tea brings to the table an in-depth understanding of teas from around the world, infused with the Indian health and holistic concepts of Ayurveda, and enveloped with taste in every sip.
Ranbir Singh Bhai is the co-founder of "Yogi Tea-a renowned lifestyle tea in USA since 80s". His experience and realization became the vision of Gru Tea: to inspire the well being of mind, body and spirit with the simple art of tea.
Gru Tea’s dedication to provide the finest teas can be found in the highest-quality ingredients it sources through its sister company Yogi Botanicals and the wisdom it applies when combining herbs and spices at processing and blending sites in Germany and India, while also acting socially responsible by protecting the earth’s natural resources. All Gru teas contain naturally organic ingredients in variable proportion. Our worldwide team of growers, processors, packers, blenders and tasters are committed to deliver the product and service for our clients.
We are thankful to all who have contributed in this journey from growers to processors and to fellow tea drinkers for their aspiring contribution and upliftment of our experience as their choice.
Gru Tea uses 100 percent recycled and recyclable paper in its packaging, as well as vegetable-based inks and dyes. Tea bags are 100 percent oxygen bleached and use pure cotton strings and staples made of inert metal.
CTC and orthodox teas are sourced from our partner tea estates in Darjeeling and Assam. Teas are sold in bulk form packed in paper sacks, jute bags or tea chests.
We have a taste for tea. And nothing tastes better than teas that are sustainably farmed and socially beneficial.
All tea comes from the "Camellia sinensis," an evergreen shrub that may grow up to 60 feet in the wild. When cultivated for harvest, the tea bushes are kept to a height of about three feet. There are over 3000 varieties of tea, each with its own specific characteristics.
Tea is harvested after each flush - the sprouting of the top two leaves and the bud. The top two leaves and the bud are hand plucked and then processed into any of the four types of tea: Black, Green, Oolong, and White.
Black tea is withered, fully oxidized and dried. Black tea yields a hearty, amber-colored brew. Some of the popular black teas include English Breakfast and Darjeeling.
Green tea skips the oxidizing step. It is simply withered and then dried. It has a more delicate taste and is pale green / golden in color.
Oolong tea is popular in China. It is withered, partially oxidized, and dried. Oolong is a cross between black and green tea in color and taste.
White tea is the least processed. A very rare tea from China, White tea is not oxidized or rolled, but simply withered and dried by steaming.
A range of herbal blends and health formulations can be developed as per our customers’ requests. Let GRU TEA customize a healthful blend of teas, herbs and spices personalized just for you. Enjoy tastes and flavors that conform to the following themes:
CUSTOMIZED TEA BLENDING
Touch the soul: Savor the enchanting flavors with sweet aroma of spices sourced from the world, truly from organic land and expertly blended, balanced with health & taste.
Soothe the mind: Nourish your mental state of mind with effective combinations of herbs nurtured in natural organic niche to relax & soothe your mind.
Live your Health: Enjoy the effective herbal tea benefits under these flavors which will be blended for your health needs.
Herbal Green Teas: Experience the anti- oxidant properties of the rich and active principles in finest quality of green tea leaves blended with a variety of healthful herbs & spices sourced specifically for your need.
Organic or Naturally Organic ingredients for blending and developing tea mixtures can be supplied in bulk. Please visit www.yogibotanicals.com for raw materials supply.
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