Sue Brubaker is the creator of
www.AntiAgeCenter.com
where she shares resources & information gathered from years of study & research on anti-ageing & self-improvement.
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Negative Calorie Foods and Longevity - The Super Connection!
Have you gained a few extra pounds during the winter that you'd like to get rid of before summer?
Spring is the perfect time to detoxify and rejuvenate your body, get rid of some extra pounds, increase your energy, improve your complexion, boost your immunity, and fight fatigue.
Mom always told us to eat our fruits and vegetables in order to be healthy.
It turns out she was right and now science agrees. Fruits, vegetables, and berries are important sources of antioxidants, which show great potential in the battle against aging and age-related diseases. As our bodies age, they no longer heal and repair as well as they once did.
Our bodies protect themselves with the antioxidants that we get from food and supplements by neutralizing free radicals. As these antioxidants are used up in the neutralizing process, there is a constant need to replenish the body's antioxidant resources.
The highest concentrations of antioxidants are found in berries, fruits and vegetables. A great majority of people don't consume nearly enough of these foods to adequately replenish their antioxidant resources.
There may be no fountain of youth to halt the effects of aging. However, antioxidants and negative calorie foods may hold the key to solving some of the health and weight problems associated with aging and help us maintain youth and vitality.
Foods in The Negative Calorie Diet are great antioxidants and help reduce the risk of cancer and heart disease.
Common 'Negative Calorie' Fruits can also help:
Apricots - protect the eyes
Blackberries - prevent cataracts and constipation
Blackcurrants - reduce cholesterol and prevent constipation
Cantaloupe - lower blood pressure and cholesterol, prevent cataracts
Grapefruit - relieve cold symptons, reduce bruising, prevent stroke
Guava - aid in digestion
Honeydew Melons - keep blood pressure low
Lemons - heal cuts and bruises
Mandarin oranges - stop inflammation
Peaches - protect the eyes
Plums - very high in antioxidants
Raspberries - prevent cataracts and constipation
Rhubarb - lower cholesterol, boost immunity, ease digestive problems
Strawberries - very high in antioxidants
Tomatoes - prevent cataracts, keep older people active
Watermelon - keep blood pressure low
Common 'Negative Calorie' Vegetables can also help:
Asparagus - prevent anemia and maintain new cells
Broccoli- boost immunity
Cabbage - prevent cataracts
Carrots - improve night vision
Cauliflower - inhibit tumor growth and boost immune system
Celery - reduce high blood pressure
Chicory - very high in vitamin C
Cress - prevent cataracts and wrinkles
Fennel - ease hot flashes and settle the stomach
Peppers - prevent cataracts
Spinach - control blood pressure and protect against vision loss
Summer is on the way. If you want to get rid of those extra pounds and perform a spring clean of your body's internal organs, "The Negative Calorie Diet" is a great way to start.
See for yourself at
www.AntiAgeCenter.com
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