Michele Cardello, director of marketing and creative for Life Imprints, a creative scrapbooking supplies company in Cleveland, Ohio, has worked in the photo packaging industry for 10 years. Cardello helps customers find creative ways to preserve and appreciate a lifetime of memories.
Recipes are among the most treasured family air looms handed down from one generation to the next. They become especially important during the holidays when even the most infrequent of cooks strive to produce the most tantalizing, mouth watering dish at the annual get-together.
Every year, family members rush around to find that particular recipe that has been a favorite for generations, and every year, that person inevitably calls everyone who just might have it. What better way to end the search than to start a family recipe scrapbook.
A recipe scrapbook will serve multiple purposes. First, it will ensure that the recipes frequently used by you and your family members are always close at hand. Second, it provides a way for you to pass them down to your children and grandchildren. Creating one can also make for a fun project for all involved, and the best part is that it can be continuously added to year after year.
When you begin, you should first decide which family recipes you want to include. Some people choose to create a book for each side of the family, while others choose to combine all the recipes in one neat album. Naturally, as it continues to grow, it will become necessary to add subsequent volumes.
You may even want to categorize the recipes by type, family member of origin, or in chronological order by generation. The possibilities are endless.
You can copy each scrapbook you create to be later given to aunts, uncles, cousins, siblings, children, and grandchildren. The advantage here is that the scrapbook can be copied as many times as needed without altering the placement or format of the original content.
To begin, choose your scrapbook. A 6x6 scrapbook works wonderfully to hold 3x5 index cards. Alternatively, you can use an 8x8 scrapbook and present your recipes on larger sheets of paper instead of the smaller cards.
To add variety, combine photographs with your recipes for an added personal touch. For example, include a group family photo at the beginning of the album as a great way to begin the book. Other photos can include holiday shots of family members whose recipes are used placed just before those particular recipes. Include a bit of family history in your scrapbook either at the beginning or dispersed throughout the book. Here, you might explain the origin of each recipe, when it began its generational descent in your family, and a short story about why it has become a family favorite.
Add a shopping list for each recipe to make it easier for others to find the right ingredients. Consider placing the list on the page adjacent to the recipe. The recipe submitter’s photo may also be placed on the page with the shopping list. Add the author and historical information on a third page. Since many scrapbooking albums are very expandable, it is often easy to add pages when needed.
Add measurement charts and converters to the back of your family recipe scrapbook. If you feel this information should be included before the end, place it in the front. These recipe scrapbooks make great gifts to family members, new brides, or college graduates starting out on their own. Create them, add to them, and have them close by for many years to come.
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