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What is Whey Protein?Whey protein is a natural byproduct from enzyme and acid produced cheese making. Whey protein is a component of all mammalian milk. The percentage of protein in cow's milk is 3.75%. The total protein content is made up of 80% casein protein and 20% whey protein. During the cheese making process coagulation of the casein protein begins, this is the curd, and what's left is a liquid stream of whey. In years past, whey was viewed and used as a waste product and sprayed back onto farmer's crops to add nitrogen back into the soil.
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Article Tags: Whey Protein, Whey Protein Powder, Designer Whey, Whey Protein Products Article Source: http://www.articlesbase.com/supplements-and-vitamins-articles/what-is-whey-protein-348795.html About the Author:
DESIGNER WHEY Headquartered in Carlsbad, California, NEXT Proteins is the industry leader in developing, manufacturing and distributing whey protein supplements and foods. Since our inception in 1991, we have been committed to providing customers with innovative, great tasting whey protein products, investing more than $9.8 million in research and clinical testing.
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