How to Understand Cheeses with Dean Max McCalman at Artisinal
Video Description: Who needs paper to wrap cheese when you have leaves? Cheese expert Max McCalman fills us in on little tricks Europeans used to preserve their pungent packages of smoked, bleu, and aged cheese. There are more cheeses than states in the European Union and Artisanal has lifted its border to let us inside. Learn why bleu cheese is blue and how they age your favorite appetizer and dessert without even pulling out your passport! Pairing cheese and wine Related Article Subjects: Pairing cheese and wine, Artisinal, Behind the Burner, bleu cheese, bleu cheeses, blue cheese, Cambozola, Dean Max McCalman, gorgonzola, Roquefort, Stilton, Understanding Cheeses, wines and cheese, Appetizer and dessert, cheese, Cheese and Wine, Cheese Expert Max McCalman, Different Cheeses, great appetizer and desserts, Learn About Cheese, McCalman, Pairing CheesePairing cheese and wine
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