What the Heck is Caralluma Fimbriata?

Caralluma Fimbriata is cooked as a vegetable and used in preserves like chutneys and pickles, or sometimes eaten raw. It has shown to be effective in weight loss and controlling weight gain. It is a succulent plant, in the cactus family.

While eating a type of cactus does not directly ease back pain the loss of weight, especially a protruding stomach (pot belly) can be a tremendous help in taking a load off of back muscles and in reducing back pain.

Caralluma Fimbriata is the most popular edible cactus, and is cooked as a vegetable. It is used to suppress hunger and appetite, and enhance endurance throughout India. If it can work in India it can work for you wherever you may be located. You just need to know how to find it. An Internet search will turn up several websites that offer the product in an extract form and packaged as pills.

How Does a Cactus Help You to Lose Weight?

Caralluma Fimbriata is believed to block the activity of several enzymes, which then blocks the formation of fat, forcing fat reserves to be burned. A great thing about this natural product is that it has no known adverse side effects. The succulence's safety and complete lack of toxicity has been proven through many centuries of use and more recently in multiple controlled clinical trials.

Caralluma fimbriata can have profound effects on body composition and appetite in humans. Like the western world, India has experienced staggering growth in diabetes and obesity recently due to plentiful sources of foods, lack of activity, and poor eating habits. As they modernize the turn away from traditional food items is not a healthy thing for Indians.

The weight loss vegetable is used daily in tribal India. It is eaten in several different forms and it is said that it is used by tribesman in the same way Hoodia Gordonii Succulent is used in other parts of the world. Caralluma Fimbriata is known as an extremely effective appetite suppressant and fat burner.

The appetite suppressing qualities of Caralluma Fimbriata are believed to stem from its effect on the lateral hypothalamus (the appetite control mechanism of the brain). It is similar to the Hoodia cactus which is also part of this succulent family which has been used for centuries as a natural side effect free appetite suppressant in India.

This amazing plant is a completely new discovery in the family of cacti and succulent plants that are becoming increasingly popular for their appetite suppressant qualities.

This plant is the newest hot thing in weight loss. It has a good reputation and proven results in both weight loss and energy enhancement. It in extract form can help you manage your cravings for food. Caralluma is from the Asclepiadaceae family of succulents and it flourishes in large parts of interior India.

It is also believed to have an effect on the appetite control mechanism of the brain. The vegetable has been clinically demonstrated to suppress appetite and stop hunger pangs in patients. It is believed that pregnane glycosides is the active agent that inhibits the hunger sensory mechanism of the hypothalamus.

Indian tribes chew chunks of Caralluma Fimbriata to suppress hunger when on a day's hunt. This succulent is used amongst the labor classes in South India to suppress appetite. The cactus is also used among the labor class in India to enhance endurance and vitality. Indian tribes have been using this as a natural appetite suppressant for hundreds of years.

Indian huntsmen carry this plant because it suppresses the appetite and enhances endurance while on long hunts. Caralluma Fimbriata is believed to have been used for centuries as a famine food because it can be eaten when there is a famine as a method of suppressing the appetite.

With obesity taking over as a huge medical problem in the Western world one can easily see why there is so much interest in this natural inexpensive product. Since obesity and back pain often travel together the use of Caralluma Fimbriata may help one to bring both problems under control.