Remember Me
forgot your password?

Sulphites in Wine

Sulphur Dioxide or E220 as it is so alarmingly and anonymously titled on so many food packets is permitted under all winemaking standards. It is a preservative and disinfectant. It is added to wine as Potassium Metabisulphate or PMS and has been blamed for being one of the major causes of hangovers and headaches following wine consumption. Some people have lower thresholds than others, and if you’re the former then Organic wine is definitely recommended as the governing bodies permit just two thirds of the amount (although the norm is well within this). The best producers try to use much, much less than this.

However, there are no official rules concerning the organic vine growing. So, organic wine growers adopted wine growing techniques in agreement with the principles of the organic farming. They are often charters or guides of good practices with qualitative and quantitative limitations of the custom/usage of additives and technological processes.

In most of the European consumer countries (UK, NL), rules were also set up by certifying bodies (as Soil Association for the UK), with limitations on the doses of additives notably sulphites.

Sulphites are naturally produced by yeasts during the winemaking. The addition of sulphite is traditionally considered as en effective method for the protection and the preservation/conservation of the wine at various stages of its elaboration. Nevertheless, the use of sulphites in foodstuffs is limited because of their potential, negative effects on the health, of the user and of certain consumers.

The sulphiting is allowed for all the regulations of organic winemaking, but in a more restricted way than in the regulation of the wine. The European regulation fixes maximal doses of sulphites in the end product; they vary according to the types of wines of 160mg/l for red wines to 400mg/l for sweet wines made from noble rot such as Sauternes.

Ben

Ben works at Festival Wines, a wine shop selling organic wines, biodynamic wines , vegetarian wines, vegan wines and low sulphur wines .

Rate this Article: 4 / 5 stars - 1 vote(s)
Print Email Re-Publish


Article Source: http://www.articlesbase.com/wines-and-spirits-articles/sulphites-in-wine-328143.html
Add new Comment



Captcha

  • Latest Wines and Spirits Articles
  • More from Ben

maxwine the wine making at home experts guide

By: max | 03/07/2009
Every one loves to make home made wine.Just some times it doen't turn out like we wanted it to. when we start the process we want our wine to be the best tasting wine we ever had. In return all our freinds can in joy the new flavors we have mastered.With http://maxwine.totalwarehouse.com you to can benifit from all the hiddin secrets of wine making at home.

Canberra wines and wineries

By: Jerry Wiser | 03/07/2009
Canberra wines and wineries are becoming famous throughout the world. This is because Canberra wineries have become very successful at isolating the specific strains of grapes that are ideally suited for growing in this region, and focused on producing those wine varieties.

Learn How to Find the Best Red Wines - Do a Wine Tasting to Try Great Red Wines

By: Bryan Burbank | 03/07/2009
If you are like most people you have tried wine before and you may be confused because there are so many red wines to choose from. One of the best ways to find great red wines is to go to a wine tasting. You want to check with the place that you buy wine from and see if they offer a wine tasting because this will allow you to try a lot of different wines so you can find the ones you like the best. There is nothing worse than buying a bottle of wine at the store and you open it only to find out y

"Unique Wines of the World" A Summer Wine Tasting Mixer

By: Bookkeeping & More Services, Llc | 02/07/2009
Westchester Networking for Professionals (WNFP), a sophisticated social networking for professional men and women. Attendees include business owners, sales professionals, executives and entrepreneurs. Announces its next event “Unique Wines of the World” A Summer Wine Tasting Mixer to be held on Wednesday, July, 29, 2009 5:30pm to 8:00pm at Vino100 in White Plains, NY.

Choosing the Best Wine

By: Shawn Phillips | 02/07/2009
There is no fixed answer as to what can be called the best wine. What can be classified to be the best? Although, the sheer variety of wines makes it such a dazzling drink, the issue of selecting the better or designating one superior over the other crops up every now and then.Those keen to understand the answer, luckily there are a set of rules, which are set for a wine to qualify as quality wine. A wine that looks more presentable has a pleasing effect.

Coffee, Alcohol, and the Acid Reflux Connection: Do these drinks cause Heartburn?

By: Michael Alexander | 02/07/2009
Drinking coffee and alcohol probably does not cause acid reflux, according to recent findings. However, they can make an existing condition worse unless you take the proper precautions.

Summer Wines - Sage and Rosemary Shrimp and an Italian White

By: Markco Polo | 01/07/2009
See why Spain and Italy can provide excellent white wines for fine dining this summer. Easy to create meals and wine pairings from Momma Explains.

Tasting vs. Drinking

By: Jenny Park | 01/07/2009
Wine tastings should not be confused with enjoying a bottle of wine with a couple of friends. Those who can't keep that straight? Please don't buy tickets to wine tastings!

The English Sparkling Wines

By: Ben | 14/03/2008 | Wines & Spirits
Until recently, English wines, especially sparkling, were just known and consumed in Britain. It begins to change! Everyone is speaking about the climate change... The Champagne Climate arriving to the South of England with rumours of Champagne houses buying or looking for vinelands in the Sussex.

Sulphites in Wine

By: Ben | 08/02/2008 | Wines & Spirits
Sulphur Dioxide or E220 as it is so alarmingly and anonymously titled on so many food packets is permitted under all winemaking standards. It is a preservative and disinfectant. It is added to wine as Potassium Metabisulphate or PMS and has been blamed for being one of the major causes of hangovers and headaches following wine consumption.

What is a Biodynamic Wine?

By: Ben | 31/01/2008 | Wines & Spirits
First of all, we need to explain what a biodynamic wine. A biodynamic wine is a wine made from grapes grown biodynamically. Biodynamic Vineyards have the same as organic vineyards – to produce grapes from which to make wine profitably without using synthetic additives.

Why Buying Organic Wine?

By: Ben | 30/01/2008 | Wines & Spirits
First of all, we need to explain what an organic wine is. An organic wine is made from grapes grown according to the organic agriculture. That means any chemical products as pesticides, fertilisers and insecticides are used into the vine. All of these things damage the soil and can end up in the wine as residue.

Submit Your Articles Free: Signup


Article Categories




Use of this web site constitutes acceptance of the Terms Of Use and Privacy Policy | User published content is licensed under a Creative Commons License.
Copyright © 2005-2008 Free Articles by ArticlesBase.com, All rights reserved. (0.33, 5)